Evening Herald

Sunday Business Post

Rosemount Estate

Suburb Magazine

Tom Doorley, Food & Drink

Hotpress

Paulo Tullio, Food and Wine Net

Alan Standford, Independant Life

Tom Doorley, The Sunday Tribune

Ross Golden Bannon, Sunday Business Post

Food and Wine Magazine

Dave Kenny, Evening Herald

Adlib

Ireland’s Pink Pages

Hugh Leonard, Sunday Independent

Evening Herald ©

The hot and spicy dish is Jaipur will certainly fly you away to India . Service is friendly and quick, and the food healthy and wholesome. They have no problems with large parties and are always entertaining. Go for the Nilgiri korma (16.50 euros) or their chicken tikka masala (16 euros).


Evening Herald © ( 13 July 2005 )




 

Site Design QHC Consulting